Menus
Appetizers & Salads
Appetizers
-
Basket of Homemade Chips of French Fries
$5.99
-
Ceviche
Shrimp & Scallops marinated in Lime Juice, chopped Celery, Scallions, Red Pepper & Olive Oil
$15.99
-
Artichoke Crawfish Dip
Baked Artichoke and Crawfish in a Parmesan Cheese Sauce and Cheddar Cheese topping, with Pita Bread
$15.99
-
Smoked Salmon
Smoked Salmon with chopped Red Onions, Capers and Horseradish Sauce, with Pita Bread
$15.99
-
Lollipop Lamb Chops
Served with Pepper Jelly
$16.99
-
Ahi Tuna
Sushi grade Ahi tuna seared rare with Wasabi and Pickled Ginger
$14.99
-
Coconut Shrimp
Fried Shrimp with a Coconut Breading, with Pineapple-Apricot Horseradish Sauce
$12.99
-
Chicken Tenders
Breaded Strips of Chicken Breast, Fried
$11.99
Add Homemade Potato Chips or Fries $2
-
Duck Potstickers
Sweet Tai Chili Sauce
$10.99
Soup
-
New England Clam Chowder
$6.99
Salads
-
Ahi Tuna Salad
Crispy Artisan salad mix topped with seared Ahi Tuna, Fresh Pineapple, and Avocado. Served with Mandarin Ginger Dressing
$18.99
-
Greek Salad with Grilled Shrimp
Mixed Greens, Pepperoncini Peppers, Greek Olives, Feta Cheese Grilled Shrimp, and Greek Dressing
$19.99
-
Asian Chicken Salad
Grilled or Blackened Chicken Breast atop Crispy Artisan Salad Mix with Strawberries, Mandarin Oranges, and Walnuts. Served with Raspberry Vinaigrette Dressing
$18.99
-
Traditional Caesar Salad
Crispy Romaine Lettuce, Shaved Parmesan Cheese, Croutons and Caesar Dressing
$9.99
w/Chicken add $6
Shrimp add $7.99
w/Chef Selection Fish
-
House Salad
$9.99
With Chicken $6.99
Shrimp $7.99
Dinner
Dinner Entrees
-
Snapper Picatta
Red Snapper sauteed in Lemon Butter and Capers
$27.99
-
Swordfish
Swordfish grilled and topped with a Crawfish Diablo Cream Sauce
$28.99
-
Pan Seared salmon
With a Teriyaki Glaze
$24.99
-
Lollipop Lamb Chops
Grilled and served with Pepper Jelly
$31.99
-
Baby Back Ribs
Melt-in-Your-Mouth Tender Baby Back Ribs with Sweet Baby Rays Barbecue Sauce
Half Rack $16.99
Full Rack $26.99
-
Peppercorn Brandy Steak
12 oz. Rib Eye Steak topped with a Brandy Peppercorn Cream Sauce
$32.99
-
Dearborn Steak
12 oz. Rib Eye Steak with Grilled Onions and Mushrooms
$32.99
-
Old-World Vienna Schnitzel
Pounded Pork, lightly breaded and pan-fried
$21.99
Add Mushroom Demi-Glaze Sauce $23.99
-
Mr. Pepper's Chicken
Chicken Breast, Sliced Tomato, and Provolone Cheese finished in a White Wine Butter Sauce over Sautéed Spinach (One additional side)
$24.99
-
Chicken Marsala
Chicken Breast sauteed in Shallots, Mushrooms, and Marsala Wine Demi-Glaze Sauce
$24.99
-
Above Entrees Include Fresh Bread & Choice of Two Sides
Mashed Potatoes, Rice & Beans, Vegetable Du Jour, Red Cabbage, French Fries, Seasoned Roasted Potatoes, Fried Cheesy Grits
Sandwiches
All Sandwiches are served with cole slaw, lettuce, tomato, onion, and pickle. Add French Fries or Homemade Chips for $2.00-
Classic Dearborn Burger
Grilled 8 oz. Angus Beef
$13.75
-
Chicken Breast Sandwich
Grilled or Blackened
$12.99
-
Black Bean Burger
Served with Cole Slaw
$12.99
-
Add Toppings
Cheddar Cheese
Bacon $1.50
Swiss Cheese
Pepper Jack Cheese
Barbecue Sauce
Bleu Cheese
Avocado
Jalapeno Peppers
American Cheese
Fresh Pineapple
-
Panko Breaded Haddock & Chips
Served with Cole Slaw & Tarter Sauce
$18.99
Pasta & Rice Specialties
-
Hungarian Goulash
A popular Austrian dish. Beef Paprika Stew served over Penne Pasta served with Red Cabbage
$25.99
-
Shrimp & Cheesy Grits
This dish SCREAMS New Orleans! Sauteed Shrimp and Andouilles Sausage Stew served over Fried Cheesy Grits
$25.99
-
Shrimp Etouffee
Creole Shrimp Stew over White Rice
$25.99
-
Shrimp Scampi
Shallots, Scallions, White Wine, Garlic, Olive Oil topped with grilled Shrimp tossed in Penne Pasta
$25.99
-
Crawfish Diablo
Crawfish sauteed with Green Onion, Garlic & Cayenne Pepper, finished with Light Cream tossed in Penne Pasta
$25.99
-
Penne Alfredo
Creamy Parmesan Sauce over Penne Pasta
$16.99
Add Chicken $6.99
Add Shrimp $7.99
Chefs Special
-
Hungryman Schnitzel
Pounded Pork, lightly breaded, and pan fried.
$17.99
Desserts
-
Bavarian Apple Strudel with Vanilla Ice Cream
$7.50
-
Key Lime Pie
$6
-
Chocolate Volcano
Warm Molten cake with ice cream
$7.50